Mourne Dew Distillery was founded in 2017 by Donal Farrell, inspired by his family’s deep roots in the Mourne Mountains and a unique twist in his career. Originally a barrister and chartered accountant, Donal’s path changed after a court case involving cold distillation for DNA extraction sparked his imagination. The process inspired him to think about crafting spirits of unmatched purity, and soon after, Mourne Dew was born.

Bringing together tradition and innovation, Mourne Dew celebrates the legacy of Donal’s ancestors, who were known as poitín and whiskey makers as far back as the 1870s. We blend old recipes with cutting-edge distillation methods, reviving heritage mash bills, wood-aging techniques, and pioneering cold distillation. This expertise allows us to capture only the purest flavours from local and exotic botanicals, creating award-winning spirits that are as complex as they are refined. We believe in crafting spirits with respect for tradition, the land, and innovation. With each bottle, we aim to deliver a taste that is timeless, distinctly Irish, and truly exceptional.