Rooted in Mourne. Raised on Tradition. Refined by Innovation.

Family Roots in Spirit

Founder Donal Farrell grew up in Rostrevor, surrounded by tales of his grandfather’s poitín. A former barrister and chartered accountant, Donal's path changed after a court case involving cold distillation in DNA testing sparked a new idea: what if this delicate process could be used to make spirits?

The Pooka Lives On

Ireland’s oldest spirit was made to drink young, sweet, and smooth. Our Pooka Poitín brings it back to life. Distilled under vacuum in small pots, it’s clean, elegant, and free of the harsh chemicals hot stills leave behind. Named after the Pooka, a mischievous faerie blamed for wild nights and worse mornings, it’s a tribute to a time when spirit-making was part magic, part mischief.
Vacuum Distillation

The Spirits We Make

We make what we love and we do it well. All made in small batches, by hand, with care.

Award-winning poitíns, including our Pooka range
Whiskeys, matured using old mash bills and modern methods
Gins and vodkas, bright with Mourne-grown and global botanicals
Liqueurs made with real fruit, smooth, rich, and ready for cocktails

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